Putting a chocolate bar in the freezer for a half-hour or so can give it a nice, pleasant snap. Still, you don’t want to leave it in there too long! When it comes to storing your chocolate, you’ve got to… Read More
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How is Chocolate Made?
Many people love chocolate! It’s easy to see why, with all of the health benefits it has. After all, many people tend to suffer from seasonal depression when the days get shorter and the nights get longer. Eating chocolate can… Read More
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Three Ways Chocolate Can Take Your Desserts to the Next Level
We all know that chocolate makes everything better, especially dessert! But exactly how does it do this? Well, it turns out that adding chocolate or cocoa powder to a recipe can actually change the structure of your favorite dessert, not just the… Read More
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Your Guide to Tempering Chocolate
If cooking is an art, then baking is a science. Chocolate is one of the most common ingredients in many baked goods. If you are looking to make a fantastic chocolate-based dessert, then you may be confused at first by… Read More
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Three Kinds of Chocolate
Chocolate lovers everywhere can find the treats they love. Here at Wockenfuss, we strive to put our customers first; whatever type of chocolate strikes your fancy, we hope to deliver. Here is a closer look at three common varieties of… Read More
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What is Chocolate Bloom?
Have you ever opened the wrapper on a chocolate confection to find that there was a white-colored streaking or dust across it? If you’re wondering what these odd markings are, you’re not alone. Sugar or fat blooms, as they’re often… Read More
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Why You Should Add Chocolate to Desserts
Chocolate is a yummy treat all on its own. But it gets even better when you use it to dress up other types of desserts. If you want to take your dinner party to the next level, don’t be afraid… Read More
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Two Ways to Keep Your Chocolate from Melting
Late July and early August are some of the hottest times of the year. While everyone loves to be outside in the sunshine, snacking on some chocolate while catching a few rays can be messier than you’d like when all… Read More
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Five Fun Facts about Chocolate
One thing all trivia lovers delight in is obscure knowledge. One thing all chocolate lovers delight in is naming their favorite flavor of chocolate and thinking about the next time they can eat some. Treat yourself to these fun facts… Read More